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2.90 CHF – 19.45 CHF
Our blend consists of only the highest quality herbs, all hand selected without exception. This condiment is traditional in French cuisine and adds flavor and enhances the taste of any dish.
It is added to the casserole while the dish is simmering. The bouquet garni flavors many traditional dishes: bouillabaisse, blanquette de veau, poule au pot, pot-au-feu, boeuf bourguignon…
Court-bouillon, sauces, stews, fish, game. Simply place the desired amount in the provided bag and remove it when the dish is finished cooking.
Ingredients: Celery leaves**, Parsley*, Laurel*, Marjoram*, Rosemary*, Thyme*.
Origin of ingredients: EU / Non EU
Origin: Switzerland
Quality: * product of organic agriculture
Production : OASI DELLE SPEZIE – Made in Switzerland in our laboratory
Packaging: White iron jar / Freshness bag
Storage: Keep in a cool and dry place, away from heat sources and away from light
Allergens: Celery leaves**
The information reported on this site never has a medical / prescriptive value as it is entered for informational and informative purposes only, and therefore cannot be substituted for the advice of your doctor.
excluding weekends and holidays
from 60 CHF throughout Switzerland and collection in the laboratory
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+41 91 859 05 32 Monday to Saturday, 8am to 7pm
