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3.85 CHF – 10.50 CHF
Very rich in dietary fiber, which makes our digestive system very happy.
After harvesting, the coconut is opened, the coconut milk is extracted and the peel is removed. The coconut pulp is then gently dried. The processing is carried out with meticulous manual work and in highly hygienic conditions. This guarantees that the organic coconut flour is of the highest quality.
Full flavor with a low fat content: we recommend our defatted fair trade coconut flour for baking and for adding to cakes and pastries. Give your products a pleasant exotic flavor.
Complementary ingredient to yogurt, desserts, ice cream (vegan), smoothies, various milkshakes and other creamy delicacies.
Ingredients : * Coconut powder (flour)
Origin: Sri-Lanka
Quality: * product of organic agriculture
Packaging: White iron jar / Freshness bag
Storage: Keep in a cool and dry place, away from heat sources and away from light
Allergens: No
Coconuts contain the following vitamins and minerals: iron, sodium, calcium, magnesium, phosphorus, potassium, iodine, vitamins B1, B2, B6, E and folic acid.
The information reported on this site never has a medical / prescriptive value as it is entered for informational and informative purposes only, and therefore cannot be substituted for the advice of your doctor.
excluding weekends and holidays
from 60 CHF throughout Switzerland and collection in the laboratory
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+41 91 859 05 32 Monday to Saturday, 8am to 7pm
