Organic Cocoa Nibs

Cocoa chips are pieces of raw cocoa beans – chocolate in its most natural form!

The Aztecs and Mayans already knew how to appreciate cocoa, because it was used as a means of payment and only kings and nobles could enjoy cocoa.

Our cocoa nibs have a firm texture on the outside and melt on the inside. They are completely natural and without additives. A light roasting gives them an even more intense aroma. Since cocoa nibs are made from raw cocoa, they have a full-bodied and slightly bitter taste and are therefore particularly popular with black chocolate lovers.

Combine it with chili con carne for a delicious crunchy effect!
In smoothies, desserts or simply as a healthy snack – organic cocoa fibers can be used in a variety of culinary preparations, just let your imagination run wild. You can use it to flavor all your sauces, gravies and stews.
Its flavor goes very well with potatoes, pasta, candied tomatoes, beans, fish or even some seafood. Just add them at the end of cooking. Raw cocoa bean nuggets sprinkle on your granola, compotes, oilseed mousses or your breakfast smoothie.