Organic smoked sweet paprika

8.70 CHF27.75 CHF

To achieve this delicious smoky flavor, smoked paprika is made by placing it in contact with slow-fired oak wood in a smoking room.

Smoked paprika gives a nice reddish color and a slightly peppery and smoky flavor but without spiciness to your dishes. A little pinch will transform eggs, vegetables, poultry, sauces, fish, tomatoes, onions, avocados ……. In a cream cheese and a few tablespoons of paprika it goes well with raw vegetables and white meats

SKU PIMB3 Category

Ingredients : * Smoked sweet paprika

Origin: Spain

Quality: * Product of organic agriculture

Packaging: Spreader / White iron jar / Freshness bag

Storage: Keep in a cool and dry place, away from heat sources and away from light

Allergens: No

Much more caloric and rich in carbohydrates than other peppers, paprika reaches a significant dose of vitamin C and potassium. Contains capsaicin, which stimulates gastric secretions and protects the heart.

On the Scoville scale, its strength is 1/10

The information reported on this site never has a medical / prescriptive value as it is entered for informational and informative purposes only, and therefore cannot be substituted for the advice of your doctor.

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