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10.85 CHF – 29.55 CHF
This pepper is grown in Penja, Cameroon, on naturally rich and balanced volcanic soil. Penja pepper has exceptional character and flavor. It is considered the best in the world. Harvesting is done by hand. Methods of cleaning, drying and sorting have not changed for generations. It is the women who select the pepper grain by grain.
Fresh and fine, long in the mouth, with a powerful taste, with notes of eucalyptus, Penja pepper goes perfectly with game, pork, beef or fish.
Ingredients: Penja black pepper
Origin: Cameroon
Quality: Conventional product
Packaging: White iron jar / Freshness bag / Mill
Storage: Keep in a cool and dry place, away from heat sources and away from light
Allergens: No
The information reported on this site never has a medical / prescriptive value as it is entered for informational and informative purposes only, and therefore cannot be substituted for the advice of your doctor.
excluding weekends and holidays
from 60 CHF throughout Switzerland and collection in the laboratory
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+41 91 859 05 32 Monday to Saturday, 8am to 7pm
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