8.25 CHF – 16.50 CHF
Ras El Hanout literally means ” the head of the shop ” because this complex blend is always homemade by the shopkeeper himself.
Our blend was developed from the authentic secret recipe we inherited from a chef in Morocco.
Its intoxicating aroma and flavor comes from the blend of 27 different organic spices and herbs. Ras el Hanout is an essential part of Moroccan cuisine and is found in all dishes.
Our Ras El Hanout Bio is ideal for couscous, meat dishes and rice. We also use it in our Organic Couscous Mix.
Ideal For those who like to work spices and make their mixes with a mortar or electric mill.
Ingredients : * Coriander (seeds), * Turmeric, * Fennel, * Black pepper, * Fenugreek, * Cumin, * Cinnamon, * Chili, * Ginger, * Rose petals, * Mint, * Galanga, * Basil, * Rosemary , * Cloves, * Jamaican Pepper, * Long Pepper, * Anise, * Iris Roots, * Licorice, * Cardamom, * Mace, * Nigella, * Cubeb Pepper, * Nutmeg, * Lavender, * Saffron
Origin of ingredients: EU / Non EU
Quality: * product of organic agriculture
Production : OASI DELLE SPEZIE – Made in Switzerland in our laboratory
Packaging: White iron jar / Freshness bag
Storage: Keep in a cool and dry place, away from heat sources and away from light
The information reported on this site never has a medical / prescriptive value as it is entered for informational and informative purposes only, and therefore cannot be substituted for the advice of your doctor.