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5.50 CHF – 34.25 CHF
The peel of the Spanish lemon, fruit of the lemon tree Citrus limonium, including the peel and the mesocarp of the fruit, dried slowly and naturally without additives.
They go perfectly with desserts and all sweet dishes. Preparations of pasta and cakes: madeleines, biscuits, cakes, pancakes, waffles, brioches, cakes, frangipani, etc. The powder infused in milk, delicately aromatizes a creme brûlée, English creme, whipped cream.
In savory cooking, they can be included in all liquid preparations: fish broths, sauces, bechamel (with a little nutmeg), slow-cooked dishes.
All our spices come from organic farming and fair and sustainable trade.
Ingredients : * Lemon peel ( Citrus limon )
Origin: Spain
Quality: * Product of organic agriculture
Packaging: White iron jar / Freshness bag
Storage: Keep in a cool and dry place, away from heat sources and away from light
Allergens: No
With its content of flavonoids that metabolize blood lipids and reduce fat, as well as vitamins P and C that help clear blood vessels, lemon zest helps to lower bad cholesterol levels in the blood while promoting weight loss.
The information reported on this site never has a medical / prescriptive value as it is entered for informational and informative purposes only, and therefore cannot be substituted for the advice of your doctor.
excluding weekends and holidays
from 60 CHF throughout Switzerland and collection in the laboratory
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+41 91 859 05 32 Monday to Saturday, 8am to 7pm
