3.90 CHF – 17.60 CHF
Maple sugar is derived from maple juice, a sugary specialty produced in the southern regions of Canada and the northeastern United States.
Its unique taste is reminiscent of caramel and licorice.
Perfect for pastry, pancakes, tea, yogurt, pancakes, smoothies, excellent substitute for white sugar on fruit.
maple sugar is ideal for desserts
Ingredients : Pure maple sugar
Packaging: White iron jar / Freshness bag
Storage: Keep in a cool and dry place, away from heat sources and away from light
A sugar maple gives only 2 to 3 kilograms of sugar per year.
The information reported on this site never has a medical / prescriptive value as it is entered for informational and informative purposes only, and therefore cannot be substituted for the advice of your doctor.