4.50 CHF – 19.35 CHF
Berberé is a preparation of spices and herbs used in Ethiopia.
This preparation is used in most of the sauces of Ethiopian cuisine. In Europe, this spice blend is in great demand as it can have the same culinary function as paprika, while having a more developed aromatic power.
In Ethiopia, each family prepares their Berber according to their tastes, but it is always very spicy.
Our blend, very strong, goes well with all meats: red, white, poultry, game, lamb, pork. Same thing for fish, shellfish and seafood. It is also an ideal ally for vegetables.
And it is suitable for all types of cooking: roast, grilled, stewed, steamed, marinated etc. You can also dress a tomato sauce …
ATTENTION!!! This product is strongly not recommended for pregnant women !!!
Ingredients : * Chilli, * Onion, * Paprika, * Garlic, Passion Berries , * Smoked Pepper, * Cayenne, Salt, * Cinnamon, * Nigella, * Ginger, * Ajowan, * Cloves, * Cardamom
Origin of ingredients: EU / Non EU
Quality: Made with organic ingredients
Production : OASI DELLE SPEZIE – Made in Switzerland in our laboratory
Packaging: White iron jar / Freshness bag
Storage: Keep in a cool and dry place, away from heat sources and away from light
The information reported on this site never has a medical / prescriptive value as it is entered for informational and informative purposes only, and therefore cannot be substituted for the advice of your doctor.